For Oregon Only
Our Catering Menu
Sides x Salads
Homemade Coleslaw
fresh green cabbage, red cabbage, and carrots with homemade creamy dressing.
Granny Smith's Potato Salad
red potato, celery, red onion, green apple mixed with creamy dressing.
Green Salad
fresh lettuce, fresh carrots, pickled onions, pineapple.
(Choose: Ranch, Balsamic vinaigrette (v) or Lemon-blue agave dressing (v).
*Add smoked pulled pork, smoked chicken or smoked tofu for an extra charge.
Kale Salad
fresh kale, carrot, sunflower seeds and Lemon-blue agave dressing. (v)
*Add smoked pulled pork, smoked chicken or smoked tofu for an extra charge.
Maui Mash
(choose: Smoked pulled pork, smoked chicken or smoked tofu) peach BBQ sauce with pickled onions & diced pineapple on a bed of kettle chips.
*Switch potato chips to Coleslaw for an extra charge.
Shell & Cheese
shell noodles baked with homemade cheddar cheese creamy sauce and buttery panko bread crumbs on top.
(24 order mins.)
Corn Bread
fresh corn bread baked with corn, sour cream and cheddar cheese.
(24 order mins.)
Sandwiches
*All sandwiches come with a side of potato chips or upgrade to potato salad or coleslaw for an extra charge.
Choose: Smoked pork, Smoked chicken or smoked tofu
The Classic
homemade coleslaw, mayo and homemade peach BBQ sauce on a crunchy brioche bun.
The Maui Wowie
pineapple, pickled onion, fresh lettuce, mayo and homemade peach BBQ sauce on a crunchy brioche bun.
The Volcano
homemade jalapeno pepper jelly, crispy onion bits, fresh lettuce and sriracha aioli on a crunchy brioche bun.
The Viet-Nom-nom-nom
pickled daikon, fresh carrot, lettuce, mayo, garlic-cilantro aioli on a brioche bun.
Pork Ribs x Chicken
Smoked St. Louis pork ribs
*BBQ sauce on top
Snack (2pcs)
Half rack (6 to 7 pcs).
Full rack (12 to 13 pcs).
Rib meal (4pcs ribs and choose: potato chips, coleslaw or potato salad.)
Smoked chicken thigh (1pc)
Beverages
Soft drinks: Coke / Diet Coke
Ice Tea
Arnold Palmer
(half lemonade and half ice tea)
Fresh Lemonade
(original, Strawberry, Lavender, Pineapple)
*Price are subject to change without notice.
For Oregon ONLY
Catering Quote Form
If you have any questions, please feel free to contact us at thehotboxbbq@gmail.com or 707-394-5135.